Carrello 0

Woods for Smoking Smoke&Wood 2,5Kg Various Essences

Smoke&Wood
Brands: Smoke&Wood
Code: S&WPELL2,5
Best price € 7,30
1 - 4 qt
€ 8,11
5 qt e oltre
€ 7,30
Prices excluding VAT
We offer especially favorable purchasing solutions for catering operators. We would be happy to provide you with a customized quote, contact us.

- +

Woods for Smoking - Various Wood Essences for BBQ and Smokers - 2,5Kg Smoke&Wood

Flavoring smoking woods: compressed beech, poplar and oak

This smoking material comes from beech, poplar and oak wood chips compressed without the use of glues or other chemicals.
The product is certified by origin of virgin wood.

The compression treatment allows to obtain a double yield in terms of "Fumicating" power compared to the traditional non-compressed material normally available in shops. The smoker material changes in weight with humidity.

Packaging in technical packaging specially made to prevent the formation of mold and harmful flavors to the woods.

Smoke&Wood compressed Beech, Poplar and Oak shavings

Discover the fabulous aroma of Trentino smoking woods

Let yourself be transported into a world of flavours . Each essence has been selected by Smoke&Wood master smokers to be the ideal companion in the smoking of a specific type of food.

Discover all the other essences for sale by searching on Foxchef.

Wood for smoking Barbecue

Let yourself be inspired by the natural taste of smoking

The smoking process is an ancient cooking and preservation technique. For hundreds of years, smoking has been used to preserve the shelf life of many foods, especially meat and fish.

Today we are rediscovering these tastes of the past. Grilling and smoking foods with "gourmet" woods is once again popular. A refined but unstoppable passion: the flavor of the food is strongly enhanced thanks to the aromas of the various plants.

shop to buy Smoke&Wood, master smokers from Südtirol

Smoke&Wood, smoking woods from Südtirol

The characteristics of the smoke chips are carefully established. To have an excellent result during cooking, the Smoke&Wood experts select a non-homogeneous size.

In fact it is necessary that there are some pieces suitable for the smoke intake, while others must have a long fiber.

Thus the art of smoking is achieved, a balance of transferability of essences given by long and intact fibers.

Products that might interest you

Recently viewed products

Newsletter

Seguici

© Windowo All rights reserved - VAT: 02324570221 Software Ecommerce by Daisuke ®